Graviti Blanc 2025
Graviti Blanc
Made in our gravity-flow winery, awarded at the Best Of Wine Tourism, Graviti Blanc reveals a luminous, generous and fresh expression of Bordeaux. Gentle gravity-led winemaking preserves the precision of the fruit, the wine's natural balance and the delicacy of our terroir.
At Château de Malherbes, gravity is both a winemaking technique and a source of inspiration. It accompanies the grapes in the winery and evokes the great cycles that shape life, from the sun and the moon. Graviti Blanc celebrates the moment when the sun disappears behind the vines: the last rays of light, the aperitif that lingers and the promise of a beautiful evening. As night sets in, Graviti Rouge takes over.
Blend
Sémillon and Sauvignon Blanc.
Serving
Serving temperature: 8–10 °C
Tasting notes
88/100 – Andreas Larsson, World's Best Sommelier
Graviti Blanc offers an expressive nose with aromas of white-fleshed fruit, along with peach and nectarineenhanced by a delicate touch of tangy candy.
The palate is full-bodied and harmonious, captivating with its freshness and lively finish, for immediate and elegant enjoyment.
Food & wine pairings
Seafood, grilled fish, Asian cuisine, goat cheeses and aperitifs.
Graviti Blanc
Made in our gravity-flow winery, awarded at the Best Of Wine Tourism, Graviti Blanc reveals a luminous, generous and fresh expression of Bordeaux. Gentle gravity-led winemaking preserves the precision of the fruit, the wine's natural balance and the delicacy of our terroir.
At Château de Malherbes, gravity is both a winemaking technique and a source of inspiration. It accompanies the grapes in the winery and evokes the great cycles that shape life, from the sun and the moon. Graviti Blanc celebrates the moment when the sun disappears behind the vines: the last rays of light, the aperitif that lingers and the promise of a beautiful evening. As night sets in, Graviti Rouge takes over.
Blend
Sémillon and Sauvignon Blanc.
Serving
Serving temperature: 8–10 °C
Tasting notes
88/100 – Andreas Larsson, World's Best Sommelier
Graviti Blanc offers an expressive nose with aromas of white-fleshed fruit, along with peach and nectarineenhanced by a delicate touch of tangy candy.
The palate is full-bodied and harmonious, captivating with its freshness and lively finish, for immediate and elegant enjoyment.
Food & wine pairings
Seafood, grilled fish, Asian cuisine, goat cheeses and aperitifs.