Malherbes Grand Vin
Malherbes Grand Vin de Bordeaux
Coming from the finest plots of the estate, MALHERBES Grand Vin embodies the most refined expression of the terroir of Château de Malherbes. This wine is crafted with precision to reveal all the depth and elegance of the Cadillac Côtes de Bordeaux appellation.
Structured, complex, and designed for aging, it pairs ideally with fine dining and moments of sharing around exquisite cuisine.
Blend
Merlot: 60%
Cabernet Sauvignon: 25%
Cabernet Franc: 15%
Serving
Serving temperature: 16–17°C
Aging potential: up to 20 years
Vintage 2014
90/100 – Andreas Larsson, Best Sommelier in the World
The 2014 vintage presents a beautiful deep and brilliant garnet color.
The nose reveals fine aromas of black cherries, mocha, sandalwood, and mushrooms.
On the palate, the wine opens with a smooth and velvety texture, then gives way to an elegant tannic structure. The finish is long and aromatic, marked by balsamic, mineral, and warm stone notes.
Food & Wine Pairing
Marinated ribeye with thyme and rosemary served with roasted sweet potatoes.
Vintage 2015
92/100 – Andreas Larsson, Best Sommelier in the World
92/100 – James Suckling
Beautiful intense garnet color with violet reflections.
The nose is harmonious and expressive, with aromas of blueberry, elegant toast, and ripe black fruits.
The palate is delicate and ample, revealing notes of cinnamon, bitter cocoa, and blackberries, supported by powerful and dense tannins. The finish is long and promises beautiful evolution in the cellar.
Food & Wine Pairing
Beef flank with shallots served with eggplant and confit tomatoes.
Magnum – Vintage 2018
91/100 – James Suckling
The garnet color is deep and perfectly clear. The nose reveals mineral, fruity, and powerful notes. The palate is ample, indulgent, and perfectly structured. The aromas of licorice blend with very ripe and compote-like fruits, bringing richness and depth. The finish is mineral and of great length.
The Magnum format allows for a slower evolution of the wine and a particularly interesting aging potential.
Food & Wine Pairing
A roasted venison leg, served with heirloom vegetables and a grand veneur sauce.
Available Formats
Bottle 75 cl – Vintages 2014 and 2015
Magnum 1.5 L – Vintage 2018 only
Wooden case of 6 bottles – 75 cl
The Magnum format, available only for the 2018 vintage, is particularly appreciated for aging. Due to its larger volume, the wine evolves more slowly and develops additional aromatic complexity over time.
The packaging in wooden case is used for click & collect, local delivery, and shipments in France starting from 30 bottles.
For shipments of 6 to 24 bottles, the wines are protected in secure shipping cartons.
Excessive alcohol consumption is dangerous for health; please drink responsibly.
Malherbes Grand Vin de Bordeaux
Coming from the finest plots of the estate, MALHERBES Grand Vin embodies the most refined expression of the terroir of Château de Malherbes. This wine is crafted with precision to reveal all the depth and elegance of the Cadillac Côtes de Bordeaux appellation.
Structured, complex, and designed for aging, it pairs ideally with fine dining and moments of sharing around exquisite cuisine.
Blend
Merlot: 60%
Cabernet Sauvignon: 25%
Cabernet Franc: 15%
Serving
Serving temperature: 16–17°C
Aging potential: up to 20 years
Vintage 2014
90/100 – Andreas Larsson, Best Sommelier in the World
The 2014 vintage presents a beautiful deep and brilliant garnet color.
The nose reveals fine aromas of black cherries, mocha, sandalwood, and mushrooms.
On the palate, the wine opens with a smooth and velvety texture, then gives way to an elegant tannic structure. The finish is long and aromatic, marked by balsamic, mineral, and warm stone notes.
Food & Wine Pairing
Marinated ribeye with thyme and rosemary served with roasted sweet potatoes.
Vintage 2015
92/100 – Andreas Larsson, Best Sommelier in the World
92/100 – James Suckling
Beautiful intense garnet color with violet reflections.
The nose is harmonious and expressive, with aromas of blueberry, elegant toast, and ripe black fruits.
The palate is delicate and ample, revealing notes of cinnamon, bitter cocoa, and blackberries, supported by powerful and dense tannins. The finish is long and promises beautiful evolution in the cellar.
Food & Wine Pairing
Beef flank with shallots served with eggplant and confit tomatoes.
Magnum – Vintage 2018
91/100 – James Suckling
The garnet color is deep and perfectly clear. The nose reveals mineral, fruity, and powerful notes. The palate is ample, indulgent, and perfectly structured. The aromas of licorice blend with very ripe and compote-like fruits, bringing richness and depth. The finish is mineral and of great length.
The Magnum format allows for a slower evolution of the wine and a particularly interesting aging potential.
Food & Wine Pairing
A roasted venison leg, served with heirloom vegetables and a grand veneur sauce.
Available Formats
Bottle 75 cl – Vintages 2014 and 2015
Magnum 1.5 L – Vintage 2018 only
Wooden case of 6 bottles – 75 cl
The Magnum format, available only for the 2018 vintage, is particularly appreciated for aging. Due to its larger volume, the wine evolves more slowly and develops additional aromatic complexity over time.
The packaging in wooden case is used for click & collect, local delivery, and shipments in France starting from 30 bottles.
For shipments of 6 to 24 bottles, the wines are protected in secure shipping cartons.
Excessive alcohol consumption is dangerous for health; please drink responsibly.